75% Cabernet Sauvignon | 25% Tempranillo

A limited production, small-batch vintage, 2016 Aura comes to you with its growing year reflected in its color, structure, and elegance. 

    • Alcohol: 13.5%

    • Columbia Valley AVA

    • Single-vineyard

    • Nose: tart cherry, iron, and mineral

    • Palate: medium body, Bing cherry, cedar, roasted beets, and satiny texture.

    • Finish: elegant with cherry truffle and velvety tannins.

    • Drink now and over the next 5-10 years

    • Vineyard: Rock Flour Hill; family-owned/run; sustainable farming.

    • Winemaking: grapes crushed and destemmed into small bins; hand-punched down three times a day during fermentation; must pressed into 30-50% new French and American Oak after primary fermentation; remains in barrel 20-24 months where it undergoes malolactic fermentation and aging before bottling.

    • Price: $35

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